AMBHAR Añejo is a delicately aged tequila, resting in premium whiskey oak barrels for over two years. The extended amount of aging produces its dark amber color and caramel-like notes. This spirit inherits unique flavors of soft and silky mixtures of vanilla and candied citrus peel. Its fuller body makes it a perfect ultra-premium tequila for sipping.
Each product is an artisanal, ultra-premium tequila, handcrafted in small batches from the finest 100% blue agave. Our batches of tequila are produced in a small distillery in Jalisco, Mexico and then hand-poured into our signature, elegant glass decanter that resemble canteens used by cowboys in the Old West. Each decanter is hand-numbered and topped off with the special AMBHAR dragonfly charm for good luck.
Made from 100% blue agave, Ambhar Añejo is aged in oak bourbon barrels for at least two years, giving this Añejo a whiskey-brown color and a deep, cocoa-inflected flavor. The agave is, surprisingly, stronger in the Añejo than in the Reposado, and it’s balanced by caramel notes. Lots of wood here, still, as you’d expect, but slightly better balance than the Reposado.
Nose: Sharp aromas of clove and cinnamon with suggestions of kindled green vegetables.
Palate: Soft and silky mixture of vanilla and candied citrus peel.
Finish: Rich and smoky.
Pairing: Beef, lamb, pasta and fall vegetables such as squash.
Region: Jalisco (Los Altos Southern)
Cooking: Autoclave (High pressure)
Extraction: Roller Mill
Fermentation: 100% agave, Stainless steel tanks
Destillation: 2x destilled
Still: Copper Pot
40% Alc. VoL
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