Produced with only the finest Blue Weber Agave found in the very highest regions of Jalisco. The plants found in this region are known to be the most coveted plants for tequila production due to their rich mineral content and distinct quality and character. This high quality agave combined with an extremely rare distillation process and ultra slow filtration, results in an unusually smooth spirit with complex aromas and flavors.
Avion Anejo has been aged for 2 years, allowing it to develop rich aromas of caramel, peach, coconut and maple. Bold notes of roasted agave appear first on the palate, followed by delicate hints of mint, rosemary, and vanilla that linger through the smooth, harmonious finish.