Brilliant orange-gold. Rich seaweed and peat aromas. Moderately full-bodied, with silky texture and sweet malty notes upfront that develop into a full- fledged salty, peaty character through the finish. Outstanding balance. A 18 year old and the only malt produced on Skye. Its seaweedy, smoky nose and sweet maltiness is perfectly complimented by its spicy, long finish.
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