Hacienda Santa Ana Cask Strength Rum

A handmade, exceptionally silky cask-strength rum. Ron Hacienda Santa Ana is masterfully blended to highlight very balanced fruit notes, not an easy feat to achieve for a cask-strength rum aged for 2 years. It is incredibly smooth character is perfect for cocktails and mixology.

Ron Hacienda Santa Ana is masterfully blended to feature very balanced fruit notes, not an easy feat to achieve for cask strength rums.

Tasting Notes:

Bold from the start, with hints of burnt caramel, overripe banana, and dried apricots that swarm the palate. Deeper layers of cinnamon and dark raisins, with a woody finish. Complex flavor that at first overpowers but soon balances perfectly with the strong over proof nature of the rum. Incredibly smooth – for great tasting drinks. It works exceptionally well cocktails and mixology.

Aged for 2 years in American white oak barrels.

Hand-crafted in very small batches at Hacienda Santa Ana in Bayamón, Puerto Rico.
No artificial flavorings, added sugars, or caramel coloring.
The land where Hacienda Santa Ana is today was bestowed to Fernando Fernández in 1787 by the Spanish Crown. Over the next centuries, Santa Ana would become one of the most important places for rum making in the world. Ron Hacienda Santa Ana pays homage to this mythical place in spectacular fashion: an unbelievably smooth cask-strength rum at 138° proof.