Caravedo Mosto Verde Pisco
This award winning "mosto verde, acholado" style Peruvian Pisco, formerly known as Pisco Portón, is sustainably harvested and hand-crafted at the oldest distillery in the Americas, Destilería La Caravedo, Est. 1684.
Distilled from partially fermented grape juice (pure wine--no pomace) and rested a minimum of one year—six months for each varietal and another six months after assemblage--with no additives of any kind: no color, no water, no sugar, no wood flavoring. Distilled through alambique copper pot stills and traditional falca stills.
43% ABV / 86 Proof
750 ML
This award winning "mosto verde, acholado" style Peruvian Pisco, formerly known as Pisco Portón, is sustainably harvested and hand-crafted at the oldest distillery in the Americas, Destilería La Caravedo, Est. 1684.
Method of Production: Single-distilled to 43% ABV (86 proof) requiring approximately 8 kilos (18 lbs.) of a blend of quebranta, torontel, italia and albilla grapes to produce one 750 ml bottle. Distilled from partially fermented grape juice (pure wine--no pomace) and rested a minimum of one year—six months for each varietal and another six months after assemblage--with no additives of any kind: no color, no water, no sugar, no wood flavoring. Distilled through alambique copper pot stills and traditional falca stills.
Tasting Notes:
Appearance: Crystal clear, colorless
Nose: Fresh, clean, and fruity with hints of melon, grape, white vanilla and honeycrisp apple aromas
Body: full and very viscous
Flavor: Rich, warming, full bodied, intense, creamy texture includes characteristics of cinnamon, orange blossom, chocolate, and citrus
Finish: Complex and smooth, long, and luxurious.
| Size | 750 ML |
|---|
Welcome to
Jensen’s Liquors
How young are you?
Are you 21 years old or older?
