Owned by the Dogliani family, Beni di Batasiolo works with the land and allows nature to ensure their wines’ quality comes first. The family has lived in Italy’s Langhe district for three generations, and since 1978 has grown Batasiolo to encompass more than 320 acres of vineyards.
Tasting Notes:
Color: Deep garnet red with delicate orange tinges.
Nose: Hints of balsamic, vegetables, flowers and spice, evoking memories of incense, wax, tobacco and coffee.
Palate: A palate of great persistence that is full-bodied, elegant, harmonious and balanced.
Beni di Batasiolo is the largest family-owned wine producer in Italy’s Piedmont region.
Aromas of red berry, forest floor, rose petal and leather lead the nose. The structured, balanced palate offers red cherry, white pepper, clove and a hint of truffle alongside fine-grained tannins and bright acidity.
Varietal: Nebbiolo
Wine Enthusiast Rating: 93 Pts.
14% ABV
750 ML
