PISCO CAPEL RESERVADO MOAI is an all natural grape spirit composed of 30% Muscat grapes and 70% Pedro Jimenez and Torontel grapes, then aged in wooden casks for four to six months, slowly distilled with the crystal-clear water from the Andes Mountains, resulting in a transparent spirit with delicate bouquet in a decanter reproduction of an actual Moai to the hips, with arms and a black topknot cap.
This decanter is the bottle Pisco Capel liqueur comes in, and is from Chile, which owns Rapa Nui (Easter Island). The bottle is a fairly faithful reproduction of an actual Moai, rendered all the way down to the hips, including arms, and a black topknot cap.
The Pisco Capel Special Edition is a tribute to the Rapa Nui culture. Carefully made with our variety of muscatel grapes, it manages to give us the authenticity of pisco, reflecting the spirit of an entire people in a bottle with a unique design created by an artisan from the island, which contains the perfect balance between flavor and tradition.