Cask 111 is the unfiltered, cask-forward expression of our signature Tennessee High Malt recipe. Distilled from a single fermentation, each 6–10-barrel lot has been hand-selected by our distilling team to highlight the subtle nuances between each batch of this distinctly full-bodied and robust whiskey. By omitting the filtration process, our whiskey retains every bit of character captured from its long maturation (Each bottle occasionally captures a small amount of barrel sediment).
Tasting Notes: Chocolate covered cherry, toasted coconut, and cinnamon. Full bodied with a warming, malty finish.
Style: Straight Bourbon Whiskey
Mash Bill: Yellow Corn, Malted Rye, Caramel Malted Barley & Honey Malted Barley
Age: Greater than 2 years
Fermentation: Attemperated, 7 days
Cooperage: Toasted & Charred Oak Barrels, 53 gallons
Batch Size: 6-10 barrels; representing one select fermentation and distillation run
Filtration: None. Bottle occasionally captures barrel sediment.
Double Gold / 2019 SIP Awards