WinemakingWe blend several young wines from a few different years to give our Fine Ruby the richness and the fresh fruit that you would expect of a zesty young Port. It is then matured for a few years in large vats, which gives it both its lovely softness and its ripe red fruits flavours. It also keeps the intense, deep purple colour of a nice and bright young Port.
How to ServeCockburn’s Fine Ruby Port can be drunk in almost any way you can imagine. As a result, it has always been a very popular wine. Serve it slightly cool or at room temperature in a generous glass.
Food pairingIt pairs perfectly with cheeses or chocolate cake. Once opened, it will stay fresh for up to six weeks, so you have plenty of time to enjoy.