From a distillery located right on the Highlands and the Lowlands border, this 10 YR is dominated by the malt. The nose is full, refined and elegant and the palate light and fruity. Has an interesting finish, marked by some malty notes, mixed to walnut hints.
Fresh green apples, toffee and a hint of nuttiness. This is the taste of distilling slower than anyone else in Scotland, of barley we dry by air – never peat – and of hand-selected sherry casks crafted from European and American oak.
On the nose sweet, with toffee and popcorn aromas. Slightly nutty, with fresh green apples. To taste, green apples, grass, soft oak and a hint of sweet liquorice. Add a drop of water and discover notes of linseed oil and almonds.
Tasting Notes:
Appearance: Golden yellow. Clear and bright.
Nose: Sweet, with toffee and popcorn aromas. Slightly nutty, with fresh green apples coming through.
Palate: Clean. Green apples and grass, soft oak and a hint of sweet liquorice. Water brings linseed oil and almonds.
Finish: Sweet and malty.