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Puerto Viejo Cabernet Sauvignon

Puerto Viejo Cabernet Sauvignon

750 ML

$6.99 $7.99 Reg. Price
eliminame

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Viña Requingua Puerto Viejo Reserve Cabernet Sauvignon is a Chilean red wine from the Curicó Valley, known for its deep ruby color and full-bodied profile.

Tasting Notes:

A big and heavy style of Cabernet, with earth, leather, oak, raisin and blackberry aromas. The palate is a touch flat and reduced, but the flavors are sweet and suggest black currant, black cherry, spice and herbs. No shortage of ripeness here; if anything, it's a bit overripe.

It offers aromas of ripe black cherries, spices, and subtle oak, with flavors of black currant, tobacco, and a hint of chocolate. The wine has a smooth mouthfeel, balanced acidity, and soft tannins, leading to a lingering finish. 

Intense aromas of black cherry, strawberry, cedar and licorice. Juicy and round in the mouth, with tannins that combine well with dark fruits, plums and roasted nuts.

It's a versatile choice for various occasions.

Food Pairing: Aged in French and American oak barrels, it pairs well with grilled meats, hearty pastas, and aged cheeses.

13% ABV

750 ML

Viña Requingua Puerto Viejo Reserve Cabernet Sauvignon is a Chilean red wine from the Curicó Valley, known for its deep ruby color and full-bodied profile.

Tasting Notes:

A big and heavy style of Cabernet, with earth, leather, oak, raisin and blackberry aromas. The palate is a touch flat and reduced, but the flavors are sweet and suggest black currant, black cherry, spice and herbs. No shortage of ripeness here; if anything, it's a bit overripe.

It offers aromas of ripe black cherries, spices, and subtle oak, with flavors of black currant, tobacco, and a hint of chocolate. The wine has a smooth mouthfeel, balanced acidity, and soft tannins, leading to a lingering finish. 

Intense aromas of black cherry, strawberry, cedar and licorice. Juicy and round in the mouth, with tannins that combine well with dark fruits, plums and roasted nuts.

It's a versatile choice for various occasions.

Food Pairing: Aged in French and American oak barrels, it pairs well with grilled meats, hearty pastas, and aged cheeses.

13% ABV

750 ML