Santa Teresa 1796 Collection

Santa Teresa 1796 Rum Collection is a celebration of tradition, mastery, and innovation in rum making. This exclusive collection pays tribute to over 200 years of Venezuelan history, highlighting the artisanal excellence that distinguishes Santa Teresa. With its signature solera process, each bottle offers a refined blend of aged rums, achieving a perfect balance of smoothness, complexity, and character. It is a premium experience that reflects the bold and elegant spirit of Hacienda Santa Teresa.

Enjoy the entire collection at an unbeatable price. It Includes:

Santa Teresa 1796 Solera Rum

This is a bold, elegant rum blend aged up to 35 years in bourbon oak barrels, then processed using the artisanal Solera Method, resulting in an exceptionally rich rum with unexpected dry finish.

Santa Teresa 1796 Speyside Whisky Cask Finish

A limited-edition expression of our triple-aged, award-winning flagship Santa Teresa 1796 Rum. This exquisite rum is inspired by 225 years of tradition and has been crafted by our skilled Maestros Roneros.

Santa Teresa 1796 Arabica Coffee Cask Finish

To achieve this special edition, the Master Rum Makers innovated by taking selected barrels, filling them with a cold brew based on rum and Arabica Coffee beans from Hacienda Santa Teresa and then emptying them so that these barrels adopted coffee notes.

Santa Teresa 1796 Chuao Cacao Cask Finish

Discover Santa Teresa 1796 Cacao Cask finished for 6 months in American oak cask previously filled with a rum-cacao cold-brew made from cacao beans grown in Chuao, Venezuela. Notes of aged wood, cacao nibs, dark chocolate, nuts, candied orange peel and dried fruits.